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Nauta carpaccio

Nautasteik

Lambafillet

Kaka

Andabringa

Sorbet

Vanilluís

Hrefna

Frostastaðableikja

Carpaccio

Menu

 

A little taste before you start

 

Fermented shark - if you dare

kr. 900.-

with Brennivín

kr. 1.600.-

 

Hot smoked puffin with crowberries and seaweed crisp

kr. 1.290.-

 

Minke whale tataki

kr. 950.-

 

Wind dried fish and crunchy Icelandic seaweed

kr. 950.-

 

All tastes for the whole table

kr. 1.890.- pr. person

 

 

Starters

 

Cream of langoustine soup with cognag

Fried langoustines and lightly whipped cream

kr. 2.390.-

 

Puffin

Hot smoked puffin, crowberries, icelandic seaweed, parsnip puré and sorrel

kr. 2.690.-

 

Salmon and langoustine

Salmon ballotine, pan fried langoustine, citrus mayonnaise, cauliflower and herb salat

kr. 2.690.-

 

Leafsalad

Pear, roasted walnuts, grapes, blue cheese and walnut dressing

kr. 1.950.-

 

 

Meat

 

Grilled horse tenderloin

Bacon pomme anne, shallot confit, pepper cream sauce

kr. 5.600.-

 

Grilled minke whale

Potato and red beet pavé, salt baked red beet and Brennivín sauce

kr. 5.500.-

 

Mountain and bay

Panfried fillet of lamb, grilled langoustine, potato terrine and thyme sauce

kr. 5.900.-

 

Duck breast and duck confit

Maple syrup and cinnamon potato, marinated apricots, ginger bread and Grand Marnier sauce

kr. 6.200.-

 

Fish

 

Catch of the day

Fresh off the docks

kr. 3.890.-

 

Arctic char

Potato pavé, pickled fennel, carrots, angelica and Hollandaise sauce

kr. 3.990.-

 

Salted cod

Ligthly salted cod with creamy smoked barley and tomato concasse

kr. 3.990.-

 

 

Vegetarian

 

Chickpea cakes

Salt baked red beet, ruccola salad, sweetpotato and coconut sauce

kr. 3.600.-

 

Icelandic Barley

Creamy organic barley, smoked tomato concasse, haricot vert and dill snow

kr. 3.600.-

 

 

Set menus

 

Icelandic feast

 

Icelandic taste

Fermented shark, puffin with crowberries, mink whale tataki, wind dried fish and icelandic seaweed

 

Cream of langoustine

with a hint of cognac

 

Mountain and bay

Pan fried lamb fillet, grilled langoustine, potato terrine, thyme sauce

 

Skyr

Skyr mousse with blueberry sorbet and oat crumble

 

kr. 8.500.-

with wine
kr. 14.700,-

 

 

Seafood feast

 

Salmon and langoustine

Salmon ballotine, pan fried langoustine, citrus mayonnaise, cauliflower and herb salad

 

Salted cod

Ligthly salted cod, creamy barley and smoked tomato concasse

 

Eyjafjallajökull

Strawberry mousse, skyr foam, licorice marengue

 

kr. 6.900.-

with wine
kr. 13.100,-

Menus

Various menus

Banquet halls

Fully equipped banquet halls